Amanda Bannourah was recently featured in QSR Magazine, where she explores how the penny shortage is impacting quick-service and fast-casual franchise systems nationwide.
In the absence of clear federal guidance, brands are facing legal and operational challenges related to rounding policies, consumer protection laws and cash-handling practices. Amanda emphasizes the importance of proactive, systemwide policies and consistent implementation across franchise locations to mitigate risk, protect brand integrity, and ensure compliance in a rapidly evolving regulatory landscape.
Read more here: https://www.qsrmagazine.com/story/the-penny-shortage-and-franchise-systems-what-qsr-operators-need-to-do-now/